Optimization of processing parameters for the preparation of phytosterol microemulsions by the solvent displacement method

The purpose of this study was to optimize the parameters involved in the production of water-soluble phytosterol microemulsions for use in the food industry. In this study, response surface methodology (RSM) was employed to model and optimize four of the processing parameters, namely, the number of...

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Bibliographic Details
Main Authors: Leong, Wai Fun, Yaakob, Che Man, Lai, Oi Ming, Long, Kamariah, Misran, Misni, Tan, Chin Ping
Format: Article
Language:English
English
Published: American Chemical Society 2009
Online Access:http://psasir.upm.edu.my/id/eprint/15981/1/Optimization%20of%20processing%20parameters%20for%20the%20preparation%20of%20phytosterol%20microemulsions%20by%20the%20solvent%20displacement%20method.pdf
http://psasir.upm.edu.my/id/eprint/15981/
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Institution: Universiti Putra Malaysia
Language: English
English