Production, Properties And Applications Of Mycelium-Bound Lipase Of A Locally Isolated Strain Of Aspergillus Flavus Link

by Long, Kamariah
Published 1997

Composition and thermal characteristics of Madhuca longifolia seed fat and its solid and liquid fractions

by Marikkar, Mohammed Nazrim, Mohd Ghazali, Hasanah, Long, Kamariah
Published 2010

Improvement of the specific activity of the extracted mycelium-bound lipase of Aspergillus flavus

by Mohd Danial, Azlina, Long, Kamariah, Mohd Ghazali, Hasanah
Published 2004

Physiochemical properties and specificity of mycelium-bound lipase from a locally isolated strain of Aspergillus flavus link

by Long, Kamariah, Mohd Ghazali, Hasanah, Ariff, Arbakariya, Bucke, Christopher
Published 2000

Rice bran water extraction through autoclaving and sonication protein content and amino acid profile

by Morad, Noor Azian, Long, Kamariah, Abdul Rahim, Nurul Izzah
Published 2015

Acidolysis of several vegetable oils by mycelium-bound lipase of Aspergillus flavus link

by Long, Kamariah, Mohd Ghazali, Hasanah, Ariff, Arbakariya, Bucke, Christopher
Published 1997

Quality changes and antioxidant properties of microencapsulated kenaf (Hibiscus cannabinus L.) seed oil during accelerated storage.

by Razmkhah, Sara, Tan, Chin Ping, Long, Kamariah, Nyam, Kar Lin
Published 2013

Oxidative stability of sunflower oils supplemented with kenaf seeds extract, roselle seeds extract and roselle extract, respectively under accelerated storage

by Nyam, Kar Lin, Wong, M. M., Long, Kamariah, Tan, Chin Ping
Published 2013

In vitro antioxidant activities of extract and oil from roselle (Hibiscus sabdariffa L.) seed against sunflower oil autoxidation

by Nyam, Kar Lin, Teh, Y. N., Tan, Chin Ping, Long, Kamariah
Published 2012

In vitro simulated digestion on the biostability of Hibiscus cannabinus L. seed extract

by Wong, Yu Hua, Tan, Chin Ping, Long, Kamariah, Nyam, Kar Lin
Published 2014

Effect of chemical refining on the quality of kenaf (hibiscus cannabinus) seed oil

by Chew, Sook Chin, Tan, Chin Ping, Long, Kamariah, Kar, Lin Nyam
Published 2016

Functional properties of roselle (Hibiscus sabdariffa L.) seed and its application as bakery product

by Nyam, Kar Lin, Leao, Sod Ying, Tan, Chin Ping, Long, Kamariah
Published 2014

Mycelium-bound lipase from a locally isolated strain of Aspergillus flavus link: pattern and factors involved in its production

by Long, Kamariah, Mohd Ghazali, Hasanah, Ariff, Arbakariya, Ampon, Kamaruzaman, Bucke, Christopher
Published 1996

In-situ crosslinking of Aspergillus flavus lipase: improvement of activity, stability and properties

by Long, Kamariah, Mohd Ghazali, Hasanah, Ariff, Arbakariya, Ampon, Kamaruzaman, Bucke, Christopher
Published 1996

Physico-chemical characterization of the fat from red-skin rambutan (nephellium lappaceum l.) seed

by Abdul Manaf, Yanty Noorziana, Marikkar, Mohammed Nazrim, Long , Kamariah, Mohd Ghazali , Hasanah
Published 2013

Enzymatic hydrolysis of palm olein with mycelium-bound lipase of Aspergillus flavus link

by Long, Kamariah, Mohd Ghazali, Hasanah, Che Man, Yaakob, Ariff, Arbakariya, Bucke, Christopher
Published 2000

Extraction and characterization of dietary fiber from coconut residue.

by Ng, S. P., Tan, Chin Ping, Lai, Oi Ming, Long, Kamariah, Mirhosseini, Hamed
Published 2010

Substrate preference of mycelium-bound lipase from a strain of Aspergillus flavus Link

by Long, Kamariah, Mohd Ghazali, Hasanah, Ariff, Arbakariya, Che Man, Yaakob, Bucke, Christopher
Published 1998

Composition and thermal analysis of lard stearin and lard olein

by Yanty, N.A.M., Marikkar, Mohammed Nazrim, Che Man, Y.B., Long , Kamariah
Published 2011

Composition and thermal analysis of lard stearin and lard olein

by Abdul Manaf, Yanty Noorzianna, Marikkar, Jalaldeen Mohammed Nazrim, Che Man, Yaakob, Long, Kamariah
Published 2011