Hypoglycemic and Antidiabetic Effect of Pleurotus sajor-caju Aqueous Extract in Normal and Streptozotocin-Induced Diabetic Rats

Hypoglycemic and Antidiabetic Effect of Pleurotus sajor-caju Aqueous Extract in Normal and Streptozotocin-Induced Diabetic Rats

Introduction. Pleurotus sajor-caju (PSC) is an edible oyster mushroom featuring high nutritional values and pharmacological properties. Objective. To investigate the hypoglycemic and antidiabetic effects of single and repeated oral administration of PSC aqueous extract in normal and diabetic rats....

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Bibliographic Details
Main Authors: Sze, Han Ng, Mohd Zain, Mohd Syazwan, Wan Rosli, W. I.
Format: Article
Language:English
Published: Hindawi 2015
Subjects:
RA0421 Public health. Hygiene. Preventive Medicine
TX341-641 Nutrition. Foods and food supply
Online Access:http://eprints.usm.my/31564/1/SzeHan_PSC_Antidiabetic_BioMed_RI__Nov_2015_214918.pdf
http://eprints.usm.my/31564/
https://www.hindawi.com/journals/bmri
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Institution: Universiti Sains Malaysia
Language: English

Internet

http://eprints.usm.my/31564/1/SzeHan_PSC_Antidiabetic_BioMed_RI__Nov_2015_214918.pdf
http://eprints.usm.my/31564/
https://www.hindawi.com/journals/bmri

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