Foreign tourists’ preference for translation strategy applied to translate Vietnamese dishes = Quan điểm của du khách nước ngoài về chiến lược dịch tên món ăn Việt Nam

• Main Author: Đào, Khánh Huyền
• Other Authors: Ngô, Hà Thu
• Format: Final Year Project
• Language: English
• Published: 2021
• Subjects: Tiếng Anh > Dịch thuật; Ngôn ngữ học; Dịch tên món ăn; Văn hóa
• Online Access: http://repository.vnu.edu.vn/handle/VNU_123/100895
• Institution: Vietnam National University, Hanoi

Being cited among the world’s best street food destinations by the eminent magazine Food & Wine and the acclaimed travel website CNNGo, Vietnam has gained increasing prestige for its diverse and unique cuisine. However, fame does bring about challenges that need to be confronted in the pursuit o...