Brewing and Distilling Yeasts
1: Introduction. 2: History of Brewing and Distilling Yeast. 3: Taxonomy of Brewing and Distilling Yeasts and Methods. 4: Yeast Culture Collections, Strain Maintenance and Propagation…
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| 主要作者: | |
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| 格式: | 圖書 |
| 語言: | English |
| 出版: |
Springer
2020
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| 主題: | |
| 在線閱讀: | http://repository.vnu.edu.vn/handle/VNU_123/90793 |
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| 機構: | Vietnam National University, Hanoi |
| 語言: | English |