Establishing the correlation between food consumption habits of selected generation X and Y consumers in Metro Manila and preservation practices of Filipino food heritage
As a part of everyday life, the food consumption habits of Generation X and Y are not given much attention. On the other hand, the preservation practices of Filipino Food Heritage are being observed on different occasions. The main objective of this study was to establish the relationship between th...
Saved in:
Main Authors: | Padilla, Stephanie Joy B., Sulit, Civ Jeus T. |
---|---|
格式: | text |
語言: | English |
出版: |
Animo Repository
2022
|
主題: | |
在線閱讀: | https://animorepository.dlsu.edu.ph/etdb_dsi/97 https://animorepository.dlsu.edu.ph/context/etdb_dsi/article/1115/viewcontent/Establishing4_the_correlation_between_food_consumption_habits_of_s_Redacted.pdf |
標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|
相似書籍
-
Determinants and health outcomes of fast food consumption: The case of university students in Metro Manila
由: Salise, Michael B.
出版: (2019) -
Food waste behavior of young fast-food consumers in the Philippines
由: Manala-O, Safa D., et al.
出版: (2019) -
ENHANCING THE USE OF ADDITIVES IN BIOPOLYMERS FOR THE PRESERVATION AND SAFETY ENHANCEMENT OF MINIMALLY PROCESSED FOODS
由: WONG CHUN HONG
出版: (2023) -
Food habits of zebra dove (Geopelia striata Linnaeus) in Colon, Maasim, South Cotabato.
由: Lumeran, Belen T.
出版: (1985) -
Eating habits: A reflection of personality type of freshmen students from De La Salle University
由: Ko, Manuel Frederick, et al.
出版: (1987)