Sterols from lentinus tigrinus
Aim: To investigate the chemical constituents of the dichloromethane extract of the fruiting bodies of the mushroom Lentinus tigrinus. Materials and Methods: The chemical constituents of L. tigrinus were isolated by silica gel chromatography, while the chemical structures of the isolated compounds w...
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oai:animorepository.dlsu.edu.ph:faculty_research-35722021-10-18T06:34:35Z Sterols from lentinus tigrinus Ragasa, Consolacion Y. Tan, Maria Carmen S. De Castro, Ma. Ellenita De Los Reyes, Mariquit M. Oyong, Glenn G. Shen, Chien Chang Aim: To investigate the chemical constituents of the dichloromethane extract of the fruiting bodies of the mushroom Lentinus tigrinus. Materials and Methods: The chemical constituents of L. tigrinus were isolated by silica gel chromatography, while the chemical structures of the isolated compounds were identified by NMR spectroscopy. Results: The dichloromethane extract of the fruiting bodies of L. tigrinus afforded cerevisterol (1), and a mixture of stellasterol (2) and ergosterol (3) in about 4:5 ratio. Conclusion: To the best of our knowledge, this is the first report on the isolation of 1-3 from the fruiting bodies of L. tigrinus. © 2018 Phcog.Net. 2018-11-01T07:00:00Z text https://animorepository.dlsu.edu.ph/faculty_research/2573 Faculty Research Work Animo Repository Polyporaceae—Composition Chemistry |
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Polyporaceae—Composition Chemistry Ragasa, Consolacion Y. Tan, Maria Carmen S. De Castro, Ma. Ellenita De Los Reyes, Mariquit M. Oyong, Glenn G. Shen, Chien Chang Sterols from lentinus tigrinus |
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Aim: To investigate the chemical constituents of the dichloromethane extract of the fruiting bodies of the mushroom Lentinus tigrinus. Materials and Methods: The chemical constituents of L. tigrinus were isolated by silica gel chromatography, while the chemical structures of the isolated compounds were identified by NMR spectroscopy. Results: The dichloromethane extract of the fruiting bodies of L. tigrinus afforded cerevisterol (1), and a mixture of stellasterol (2) and ergosterol (3) in about 4:5 ratio. Conclusion: To the best of our knowledge, this is the first report on the isolation of 1-3 from the fruiting bodies of L. tigrinus. © 2018 Phcog.Net. |
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Ragasa, Consolacion Y. Tan, Maria Carmen S. De Castro, Ma. Ellenita De Los Reyes, Mariquit M. Oyong, Glenn G. Shen, Chien Chang |
author_facet |
Ragasa, Consolacion Y. Tan, Maria Carmen S. De Castro, Ma. Ellenita De Los Reyes, Mariquit M. Oyong, Glenn G. Shen, Chien Chang |
author_sort |
Ragasa, Consolacion Y. |
title |
Sterols from lentinus tigrinus |
title_short |
Sterols from lentinus tigrinus |
title_full |
Sterols from lentinus tigrinus |
title_fullStr |
Sterols from lentinus tigrinus |
title_full_unstemmed |
Sterols from lentinus tigrinus |
title_sort |
sterols from lentinus tigrinus |
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Animo Repository |
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2018 |
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https://animorepository.dlsu.edu.ph/faculty_research/2573 |
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1715215525227790336 |