Whole-genome sequencing of nontyphoidal Salmonella enterica isolates obtained from various meat types in Ghana

Whole-genome sequencing of nontyphoidal Salmonella enterica isolates obtained from various meat types in Ghana

Here, we report the draft genome sequences of 16 nontyphoidal Salmonella enterica isolates obtained from locally produced meats in Tamale, Ghana, which are commonly consumed by most natives as an important protein source. The draft genomes will help provide a molecular snapshot of Salmonella enteric...

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Bibliographic Details
Main Authors: Tay, Moon Yue Feng, Adzitey, Frederick, Sultan, Stella Amelia, Tati, Joseph Makija, Seow, Kelyn L. G., Schlundt, Joergen
Other Authors: School of Chemical and Biomedical Engineering
Format: Article
Language:English
Published: 2019
Subjects:
Ghana
DRNTU::Engineering::Chemical engineering
Article
Online Access:https://hdl.handle.net/10356/103420
http://hdl.handle.net/10220/48609
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Institution: Nanyang Technological University
Language: English
Description
Summary:Here, we report the draft genome sequences of 16 nontyphoidal Salmonella enterica isolates obtained from locally produced meats in Tamale, Ghana, which are commonly consumed by most natives as an important protein source. The draft genomes will help provide a molecular snapshot of Salmonella enterica isolates found in these retail meats in Tamale.

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