Whole-genome sequencing of nontyphoidal Salmonella enterica isolates obtained from various meat types in Ghana

• Main Authors: Tay, Moon Yue Feng, Adzitey, Frederick, Sultan, Stella Amelia, Tati, Joseph Makija, Seow, Kelyn L. G., Schlundt, Joergen
• Other Authors: School of Chemical and Biomedical Engineering
• Format: Article
• Language: English
• Published: 2019
• Subjects: Ghana; DRNTU::Engineering::Chemical engineering; Article
• Online Access: https://hdl.handle.net/10356/103420; http://hdl.handle.net/10220/48609
• Institution: Nanyang Technological University

Here, we report the draft genome sequences of 16 nontyphoidal Salmonella enterica isolates obtained from locally produced meats in Tamale, Ghana, which are commonly consumed by most natives as an important protein source. The draft genomes will help provide a molecular snapshot of Salmonella enteric...