Data fusion strategy for quantitative analysis of n-3 fatty acids in commercial krill oil
Raman and attenuated total reflectance-Fourier transform infrared (ATR-FTIR) spectroscopy were used to analyse seven krill oil capsules and twenty-five calibration samples to quantitate astaxanthin, EPA plus DHA and other important fatty acids. Spectroscopic data was calibrated against FAME profiles...
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| Main Authors: | , , , , |
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| Other Authors: | |
| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
2020
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10356/144324 |
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| Institution: | Nanyang Technological University |
| Language: | English |