Nanomaterials-based electrochemical and optical biosensors for food safety regulations and point-of-care diagnosis

• Main Author: Ang, Wei Li
• Other Authors: Alessandra Bonanni
• Format: Thesis-Doctor of Philosophy
• Language: English
• Published: Nanyang Technological University 2022
• Subjects: Science::Chemistry
• Online Access: https://hdl.handle.net/10356/155394
• Institution: Nanyang Technological University

With the ever-present demand for the development of rapid, sensitive, selective and cost-effective biosensors, two-dimensional (2D) nanomaterials-based biosensors have achieved great success in the recent years owing to the excellent properties nanomaterials possess. Particularly, graphene and its d...