Hazard analysis critical control point system as cold chain solution in the food industry

• Main Author: Wang, Joseph Thau Ming.
• Other Authors: Kam, Booi Chung
• Format: Theses and Dissertations
• Published: 2008
• Subjects: DRNTU::Engineering::Industrial engineering::Supply chain
• Online Access: http://hdl.handle.net/10356/5845
• Institution: Nanyang Technological University

This dissertation covers on the many issues and challenges raised by the Cold Chain i.e. cost and food safety in particular of the frozen / chilled food industry due to its growth in consumption by globalization, consumer driven trends and supply side contributors. It also touches on the industrial...