Central and peripheral contributions to the effect of glucose ingestion on maximal force production

• Main Author: Pang, Benedict Wei Jun
• Other Authors: Burns Stephen Francis
• Format: Final Year Project
• Language: English
• Published: 2018
• Subjects: DRNTU::Science
• Online Access: http://hdl.handle.net/10356/73826
• Institution: Nanyang Technological University

Purpose: To investigate the effects of carbohydrate ingestion on maximal force production, and distinguish the relative central and peripheral contributions. Methods: In a randomised double-blind crossover design, eight healthy and physically active males ingested 100 mL of either 10% (w/v) glucose,...