Cholesterol-raising diterpenes in types of coffee commonly consumed in Singapore, Indonesia and India and associations with blood lipids: A survey and cross sectional study

• Main Authors: Naidoo, N., Chen, C., Rebello, S.A., Speer, K., Tai, E.S., Lee, J., Buchmann, S., Koelling-Speer, I., Van Dam, R.M.
• Other Authors: EPIDEMIOLOGY & PUBLIC HEALTH
• Format: Review
• Published: 2014
• Online Access: http://scholarbank.nus.edu.sg/handle/10635/108655
• Institution: National University of Singapore

10.1186/1475-2891-10-48