Roasted pigs and bao dumplings: Festive food and imagined transnational identity in Chinese-Vietnamese festivals

10.1111/j.1467-8373.2005.00284.x

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Bibliographic Details
Main Author: Avieli, N.
Other Authors: ASIA RESEARCH INSTITUTE
Format: Review
Published: 2016
Subjects:
Online Access:http://scholarbank.nus.edu.sg/handle/10635/130631
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Institution: National University of Singapore

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