HPLC analysis of isoflavonoids and other phenolic agents from foods and from human fluids

Proceedings of the Society for Experimental Biology and Medicine

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Bibliographic Details
Main Authors: Franke, A.A., Custer, L.J., Wang, W., Shi, C.Y.
Other Authors: COMMUNITY,OCCUPATIONAL & FAMILY MEDICINE
Format: Article
Published: 2016
Online Access:http://scholarbank.nus.edu.sg/handle/10635/130891
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Institution: National University of Singapore
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