The coming of age of probiotics
Trends in Food Science and Technology
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| Main Authors: | , |
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| Other Authors: | |
| Format: | Review |
| Published: |
2016
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| Online Access: | http://scholarbank.nus.edu.sg/handle/10635/134306 |
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| Institution: | National University of Singapore |
| Summary: | Trends in Food Science and Technology |
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