Consumption of whole grains and cereal fiber and total and cause-specific mortality: Prospective analysis of 367,442 individuals

10.1186/s12916-015-0294-7

Saved in:
Bibliographic Details
Main Authors: Huang T., Xu M., Lee A., Cho S., Qi L.
Other Authors: SAW SWEE HOCK SCHOOL OF PUBLIC HEALTH
Format: Article
Published: BioMed Central Ltd. 2018
Online Access:http://scholarbank.nus.edu.sg/handle/10635/143904
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: National University of Singapore
id sg-nus-scholar.10635-143904
record_format dspace
spelling sg-nus-scholar.10635-1439042023-09-11T09:49:05Z Consumption of whole grains and cereal fiber and total and cause-specific mortality: Prospective analysis of 367,442 individuals Huang T. Xu M. Lee A. Cho S. Qi L. SAW SWEE HOCK SCHOOL OF PUBLIC HEALTH 10.1186/s12916-015-0294-7 BMC Medicine 13 1 59 2018-06-28T02:44:55Z 2018-06-28T02:44:55Z 2015 Article Huang T., Xu M., Lee A., Cho S., Qi L. (2015). Consumption of whole grains and cereal fiber and total and cause-specific mortality: Prospective analysis of 367,442 individuals. BMC Medicine 13 (1) : 59. ScholarBank@NUS Repository. https://doi.org/10.1186/s12916-015-0294-7 17417015 http://scholarbank.nus.edu.sg/handle/10635/143904 BioMed Central Ltd. Scopus
institution National University of Singapore
building NUS Library
continent Asia
country Singapore
Singapore
content_provider NUS Library
collection ScholarBank@NUS
description 10.1186/s12916-015-0294-7
author2 SAW SWEE HOCK SCHOOL OF PUBLIC HEALTH
author_facet SAW SWEE HOCK SCHOOL OF PUBLIC HEALTH
Huang T.
Xu M.
Lee A.
Cho S.
Qi L.
format Article
author Huang T.
Xu M.
Lee A.
Cho S.
Qi L.
spellingShingle Huang T.
Xu M.
Lee A.
Cho S.
Qi L.
Consumption of whole grains and cereal fiber and total and cause-specific mortality: Prospective analysis of 367,442 individuals
author_sort Huang T.
title Consumption of whole grains and cereal fiber and total and cause-specific mortality: Prospective analysis of 367,442 individuals
title_short Consumption of whole grains and cereal fiber and total and cause-specific mortality: Prospective analysis of 367,442 individuals
title_full Consumption of whole grains and cereal fiber and total and cause-specific mortality: Prospective analysis of 367,442 individuals
title_fullStr Consumption of whole grains and cereal fiber and total and cause-specific mortality: Prospective analysis of 367,442 individuals
title_full_unstemmed Consumption of whole grains and cereal fiber and total and cause-specific mortality: Prospective analysis of 367,442 individuals
title_sort consumption of whole grains and cereal fiber and total and cause-specific mortality: prospective analysis of 367,442 individuals
publisher BioMed Central Ltd.
publishDate 2018
url http://scholarbank.nus.edu.sg/handle/10635/143904
_version_ 1778168718374731776