Effect of vacuum impregnated fish gelatin and grape seed extract on metabolite profiles of tilapia (Oreochromis niloticus) fillets during storage
10.1016/j.foodchem.2019.05.001
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| Main Authors: | , , , |
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| Other Authors: | |
| Format: | Article |
| Published: |
Elsevier BV
2019
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| Online Access: | https://scholarbank.nus.edu.sg/handle/10635/154266 |
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| Institution: | National University of Singapore |