EMERGING TRENDS OF FOOD COURTS : EFFECT ON THE PERFORMANCE OF SHOPPING CENTRES : A CASE STUDY
Bachelor's
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2019
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sg-nus-scholar.10635-1545712020-12-08T02:53:28Z EMERGING TRENDS OF FOOD COURTS : EFFECT ON THE PERFORMANCE OF SHOPPING CENTRES : A CASE STUDY ONG LAY PENG SCHOOL OF BUILDING & ESTATE MANAGEMENT R. SIRPAL Bachelor's BACHELOR OF SCIENCE (ESTATE MANAGEMENT) 2019-05-24T03:51:07Z 2019-05-24T03:51:07Z 1994 Thesis ONG LAY PENG (1994). EMERGING TRENDS OF FOOD COURTS : EFFECT ON THE PERFORMANCE OF SHOPPING CENTRES : A CASE STUDY. ScholarBank@NUS Repository. https://scholarbank.nus.edu.sg/handle/10635/154571 CCK BATCHLOAD 20190522 |
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Singapore Singapore |
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ScholarBank@NUS |
description |
Bachelor's |
author2 |
SCHOOL OF BUILDING & ESTATE MANAGEMENT |
author_facet |
SCHOOL OF BUILDING & ESTATE MANAGEMENT ONG LAY PENG |
format |
Theses and Dissertations |
author |
ONG LAY PENG |
spellingShingle |
ONG LAY PENG EMERGING TRENDS OF FOOD COURTS : EFFECT ON THE PERFORMANCE OF SHOPPING CENTRES : A CASE STUDY |
author_sort |
ONG LAY PENG |
title |
EMERGING TRENDS OF FOOD COURTS : EFFECT ON THE PERFORMANCE OF SHOPPING CENTRES : A CASE STUDY |
title_short |
EMERGING TRENDS OF FOOD COURTS : EFFECT ON THE PERFORMANCE OF SHOPPING CENTRES : A CASE STUDY |
title_full |
EMERGING TRENDS OF FOOD COURTS : EFFECT ON THE PERFORMANCE OF SHOPPING CENTRES : A CASE STUDY |
title_fullStr |
EMERGING TRENDS OF FOOD COURTS : EFFECT ON THE PERFORMANCE OF SHOPPING CENTRES : A CASE STUDY |
title_full_unstemmed |
EMERGING TRENDS OF FOOD COURTS : EFFECT ON THE PERFORMANCE OF SHOPPING CENTRES : A CASE STUDY |
title_sort |
emerging trends of food courts : effect on the performance of shopping centres : a case study |
publishDate |
2019 |
url |
https://scholarbank.nus.edu.sg/handle/10635/154571 |
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1686108287002476544 |