Augmented Flavours: Modulation of Flavour Experiences Through Electric Taste Augmentation
10.1016/j.foodres.2018.05.030
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Main Authors: | , , , , , |
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Other Authors: | |
Format: | Article |
Published: |
Elsevier Ltd
2020
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Subjects: | |
Online Access: | https://scholarbank.nus.edu.sg/handle/10635/169585 |
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Institution: | National University of Singapore |
Summary: | 10.1016/j.foodres.2018.05.030 |
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