The physicochemical characterization of unconventional starches and flours used in Asia

10.3390/foods9020182

Saved in:
Bibliographic Details
Main Authors: Grace, N.C.F., Henry, C.J.
Other Authors: BIOCHEMISTRY
Format: Article
Published: MDPI Multidisciplinary Digital Publishing Institute 2021
Subjects:
Online Access:https://scholarbank.nus.edu.sg/handle/10635/198968
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: National University of Singapore
id sg-nus-scholar.10635-198968
record_format dspace
spelling sg-nus-scholar.10635-1989682024-04-22T02:45:16Z The physicochemical characterization of unconventional starches and flours used in Asia Grace, N.C.F. Henry, C.J. BIOCHEMISTRY Flour High amylose maize Kithul Physicochemical properties Red rice Sago Starch Sweet potato Tapioca Water chestnut 10.3390/foods9020182 Foods 9 2 9020182 2021-08-24T02:39:16Z 2021-08-24T02:39:16Z 2020 Article Grace, N.C.F., Henry, C.J. (2020). The physicochemical characterization of unconventional starches and flours used in Asia. Foods 9 (2) : 9020182. ScholarBank@NUS Repository. https://doi.org/10.3390/foods9020182 2304-8158 https://scholarbank.nus.edu.sg/handle/10635/198968 Attribution 4.0 International http://creativecommons.org/licenses/by/4.0/ MDPI Multidisciplinary Digital Publishing Institute Scopus OA2020
institution National University of Singapore
building NUS Library
continent Asia
country Singapore
Singapore
content_provider NUS Library
collection ScholarBank@NUS
topic Flour
High amylose maize
Kithul
Physicochemical properties
Red rice
Sago
Starch
Sweet potato
Tapioca
Water chestnut
spellingShingle Flour
High amylose maize
Kithul
Physicochemical properties
Red rice
Sago
Starch
Sweet potato
Tapioca
Water chestnut
Grace, N.C.F.
Henry, C.J.
The physicochemical characterization of unconventional starches and flours used in Asia
description 10.3390/foods9020182
author2 BIOCHEMISTRY
author_facet BIOCHEMISTRY
Grace, N.C.F.
Henry, C.J.
format Article
author Grace, N.C.F.
Henry, C.J.
author_sort Grace, N.C.F.
title The physicochemical characterization of unconventional starches and flours used in Asia
title_short The physicochemical characterization of unconventional starches and flours used in Asia
title_full The physicochemical characterization of unconventional starches and flours used in Asia
title_fullStr The physicochemical characterization of unconventional starches and flours used in Asia
title_full_unstemmed The physicochemical characterization of unconventional starches and flours used in Asia
title_sort physicochemical characterization of unconventional starches and flours used in asia
publisher MDPI Multidisciplinary Digital Publishing Institute
publishDate 2021
url https://scholarbank.nus.edu.sg/handle/10635/198968
_version_ 1800914967255318528