Salmonella in retail food and wild birds in singapore—prevalence, antimicrobial resistance, and sequence types

• Main Authors: Aung, K.T., Chen, H.J., Chau, M.L., Yap, G., Lim, X.F., Humaidi, M., Chua, C., Yeo, G., Yap, H.M., Oh, J.Q., Manogaran, V., Hapuarachchi, H.C., Maiwald, M., Tee, N.W.S., Barkham, T., Koh, T.H., Gutiérrez, R.A., Schlundt, J., Ng, L.C.
• Other Authors: MICROBIOLOGY AND IMMUNOLOGY
• Format: Article
• Published: MDPI AG 2021
• Subjects: Antimicrobial resistance; Food safety; Molecular epidemiology; One health; Prevalence; Salmonella; Zoonotic
• Online Access: https://scholarbank.nus.edu.sg/handle/10635/210726
• Institution: National University of Singapore

10.3390/ijerph16214235