Isolation, Characterization, and Inactivation of Stenotrophomonas maltophilia From Leafy Green Vegetables and Urban Agriculture Systems

10.3389/fmicb.2019.02718

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Bibliographic Details
Main Authors:	Li, D., Wong, C.H., Seet, M.F., Kuan, N.
Other Authors:	FOOD SCIENCE & TECHNOLOGY
Format:	Article
Published:	Frontiers Media S.A. 2021
Subjects:	food safety leafy green vegetables opportunistic pathogen Stenotrophomonas maltophilia urban agriculture
Online Access:	https://scholarbank.nus.edu.sg/handle/10635/212256
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Institution:	National University of Singapore

id	sg-nus-scholar.10635-212256
record_format	dspace
spelling	sg-nus-scholar.10635-2122562024-04-03T10:54:53Z Isolation, Characterization, and Inactivation of Stenotrophomonas maltophilia From Leafy Green Vegetables and Urban Agriculture Systems Li, D. Wong, C.H. Seet, M.F. Kuan, N. FOOD SCIENCE & TECHNOLOGY food safety leafy green vegetables opportunistic pathogen Stenotrophomonas maltophilia urban agriculture 10.3389/fmicb.2019.02718 Frontiers in Microbiology 10 2718 2021-12-29T04:31:33Z 2021-12-29T04:31:33Z 2019 Article Li, D., Wong, C.H., Seet, M.F., Kuan, N. (2019). Isolation, Characterization, and Inactivation of Stenotrophomonas maltophilia From Leafy Green Vegetables and Urban Agriculture Systems. Frontiers in Microbiology 10 : 2718. ScholarBank@NUS Repository. https://doi.org/10.3389/fmicb.2019.02718 1664302X https://scholarbank.nus.edu.sg/handle/10635/212256 Attribution 4.0 International https://creativecommons.org/licenses/by/4.0/ Frontiers Media S.A. Scopus OA2019
institution	National University of Singapore
building	NUS Library
continent	Asia
country	Singapore Singapore
content_provider	NUS Library
collection	ScholarBank@NUS
topic	food safety leafy green vegetables opportunistic pathogen Stenotrophomonas maltophilia urban agriculture
spellingShingle	food safety leafy green vegetables opportunistic pathogen Stenotrophomonas maltophilia urban agriculture Li, D. Wong, C.H. Seet, M.F. Kuan, N. Isolation, Characterization, and Inactivation of Stenotrophomonas maltophilia From Leafy Green Vegetables and Urban Agriculture Systems
description	10.3389/fmicb.2019.02718
author2	FOOD SCIENCE & TECHNOLOGY
author_facet	FOOD SCIENCE & TECHNOLOGY Li, D. Wong, C.H. Seet, M.F. Kuan, N.
format	Article
author	Li, D. Wong, C.H. Seet, M.F. Kuan, N.
author_sort	Li, D.
title	Isolation, Characterization, and Inactivation of Stenotrophomonas maltophilia From Leafy Green Vegetables and Urban Agriculture Systems
title_short	Isolation, Characterization, and Inactivation of Stenotrophomonas maltophilia From Leafy Green Vegetables and Urban Agriculture Systems
title_full	Isolation, Characterization, and Inactivation of Stenotrophomonas maltophilia From Leafy Green Vegetables and Urban Agriculture Systems
title_fullStr	Isolation, Characterization, and Inactivation of Stenotrophomonas maltophilia From Leafy Green Vegetables and Urban Agriculture Systems
title_full_unstemmed	Isolation, Characterization, and Inactivation of Stenotrophomonas maltophilia From Leafy Green Vegetables and Urban Agriculture Systems
title_sort	isolation, characterization, and inactivation of stenotrophomonas maltophilia from leafy green vegetables and urban agriculture systems
publisher	Frontiers Media S.A.
publishDate	2021
url	https://scholarbank.nus.edu.sg/handle/10635/212256
_version_	1795374849054474240

Isolation, Characterization, and Inactivation of Stenotrophomonas maltophilia From Leafy Green Vegetables and Urban Agriculture Systems

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