Chronometabolism: The Timing of the Consumption of Meals Has a Greater Influence Than Glycemic Index (GI) on the Postprandial Metabolome

10.3390/metabo13040490

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Main Authors: Yong, Yi Ning, Dong, Jiangwen, Pakkiri, Leroy Sivappiragasam, Henry, Christiani Jeyakumar, Haldar, Sumanto, Drum, Chester Lee
Other Authors: BIOCHEMISTRY
Format: Article
Language:English
Published: MDPI 2023
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Online Access:https://scholarbank.nus.edu.sg/handle/10635/245807
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Institution: National University of Singapore
Language: English
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spelling sg-nus-scholar.10635-2458072024-04-17T09:54:46Z Chronometabolism: The Timing of the Consumption of Meals Has a Greater Influence Than Glycemic Index (GI) on the Postprandial Metabolome Yong, Yi Ning Dong, Jiangwen Pakkiri, Leroy Sivappiragasam Henry, Christiani Jeyakumar Haldar, Sumanto Drum, Chester Lee BIOCHEMISTRY MEDICINE Science & Technology Life Sciences & Biomedicine Biochemistry & Molecular Biology glycemic index timing of meal intake metabolomics glucose homeostasis cardiometabolic disease risk OXIDATIVE STRESS AMINO-ACIDS SERUM 10.3390/metabo13040490 METABOLITES 13 4 2023-11-08T04:12:42Z 2023-11-08T04:12:42Z 2023-04 2023-11-08T03:51:14Z Article Yong, Yi Ning, Dong, Jiangwen, Pakkiri, Leroy Sivappiragasam, Henry, Christiani Jeyakumar, Haldar, Sumanto, Drum, Chester Lee (2023-04). Chronometabolism: The Timing of the Consumption of Meals Has a Greater Influence Than Glycemic Index (GI) on the Postprandial Metabolome. METABOLITES 13 (4). ScholarBank@NUS Repository. https://doi.org/10.3390/metabo13040490 2218-1989 https://scholarbank.nus.edu.sg/handle/10635/245807 en MDPI Elements
institution National University of Singapore
building NUS Library
continent Asia
country Singapore
Singapore
content_provider NUS Library
collection ScholarBank@NUS
language English
topic Science & Technology
Life Sciences & Biomedicine
Biochemistry & Molecular Biology
glycemic index
timing of meal intake
metabolomics
glucose homeostasis
cardiometabolic disease risk
OXIDATIVE STRESS
AMINO-ACIDS
SERUM
spellingShingle Science & Technology
Life Sciences & Biomedicine
Biochemistry & Molecular Biology
glycemic index
timing of meal intake
metabolomics
glucose homeostasis
cardiometabolic disease risk
OXIDATIVE STRESS
AMINO-ACIDS
SERUM
Yong, Yi Ning
Dong, Jiangwen
Pakkiri, Leroy Sivappiragasam
Henry, Christiani Jeyakumar
Haldar, Sumanto
Drum, Chester Lee
Chronometabolism: The Timing of the Consumption of Meals Has a Greater Influence Than Glycemic Index (GI) on the Postprandial Metabolome
description 10.3390/metabo13040490
author2 BIOCHEMISTRY
author_facet BIOCHEMISTRY
Yong, Yi Ning
Dong, Jiangwen
Pakkiri, Leroy Sivappiragasam
Henry, Christiani Jeyakumar
Haldar, Sumanto
Drum, Chester Lee
format Article
author Yong, Yi Ning
Dong, Jiangwen
Pakkiri, Leroy Sivappiragasam
Henry, Christiani Jeyakumar
Haldar, Sumanto
Drum, Chester Lee
author_sort Yong, Yi Ning
title Chronometabolism: The Timing of the Consumption of Meals Has a Greater Influence Than Glycemic Index (GI) on the Postprandial Metabolome
title_short Chronometabolism: The Timing of the Consumption of Meals Has a Greater Influence Than Glycemic Index (GI) on the Postprandial Metabolome
title_full Chronometabolism: The Timing of the Consumption of Meals Has a Greater Influence Than Glycemic Index (GI) on the Postprandial Metabolome
title_fullStr Chronometabolism: The Timing of the Consumption of Meals Has a Greater Influence Than Glycemic Index (GI) on the Postprandial Metabolome
title_full_unstemmed Chronometabolism: The Timing of the Consumption of Meals Has a Greater Influence Than Glycemic Index (GI) on the Postprandial Metabolome
title_sort chronometabolism: the timing of the consumption of meals has a greater influence than glycemic index (gi) on the postprandial metabolome
publisher MDPI
publishDate 2023
url https://scholarbank.nus.edu.sg/handle/10635/245807
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