Contribution of hydrogen peroxide to the cytotoxicity of green tea and red wines
10.1016/S0006-291X(03)00655-7
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2013
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sg-nus-scholar.10635-381072023-10-27T07:28:24Z Contribution of hydrogen peroxide to the cytotoxicity of green tea and red wines Chai, P.C. Long, L.H. Halliwell, B. BIOCHEMISTRY 10.1016/S0006-291X(03)00655-7 Biochemical and Biophysical Research Communications 304 4 650-654 BBRCA 2013-06-05T09:46:02Z 2013-06-05T09:46:02Z 2003 Article Chai, P.C., Long, L.H., Halliwell, B. (2003). Contribution of hydrogen peroxide to the cytotoxicity of green tea and red wines. Biochemical and Biophysical Research Communications 304 (4) : 650-654. ScholarBank@NUS Repository. https://doi.org/10.1016/S0006-291X(03)00655-7 0006291X http://scholarbank.nus.edu.sg/handle/10635/38107 000182912000010 Scopus |
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National University of Singapore |
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Singapore Singapore |
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| description |
10.1016/S0006-291X(03)00655-7 |
| author2 |
BIOCHEMISTRY |
| author_facet |
BIOCHEMISTRY Chai, P.C. Long, L.H. Halliwell, B. |
| format |
Article |
| author |
Chai, P.C. Long, L.H. Halliwell, B. |
| spellingShingle |
Chai, P.C. Long, L.H. Halliwell, B. Contribution of hydrogen peroxide to the cytotoxicity of green tea and red wines |
| author_sort |
Chai, P.C. |
| title |
Contribution of hydrogen peroxide to the cytotoxicity of green tea and red wines |
| title_short |
Contribution of hydrogen peroxide to the cytotoxicity of green tea and red wines |
| title_full |
Contribution of hydrogen peroxide to the cytotoxicity of green tea and red wines |
| title_fullStr |
Contribution of hydrogen peroxide to the cytotoxicity of green tea and red wines |
| title_full_unstemmed |
Contribution of hydrogen peroxide to the cytotoxicity of green tea and red wines |
| title_sort |
contribution of hydrogen peroxide to the cytotoxicity of green tea and red wines |
| publishDate |
2013 |
| url |
http://scholarbank.nus.edu.sg/handle/10635/38107 |
| _version_ |
1781410909516726272 |