Batch crystallization of soluble proteins: Effect of precipitant, temperature and additive
10.1016/S0960-8974(02)80003-1
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sg-nus-scholar.10635-526502024-11-09T07:28:54Z Batch crystallization of soluble proteins: Effect of precipitant, temperature and additive Lu, J. Wang, X.-J. Ching, C.-B. CHEMICAL & ENVIRONMENTAL ENGINEERING CHEMICAL AND PROCESS ENGINEERING CENTRE Additive Biocrystallization Chymotrypsinogen A Lysozyme Precipitant Temperature 10.1016/S0960-8974(02)80003-1 Progress in Crystal Growth and Characterization of Materials 45 3 201-217 PCGME 2014-05-16T07:24:23Z 2014-05-16T07:24:23Z 2002 Article Lu, J.,Wang, X.-J.,Ching, C.-B. (2002). Batch crystallization of soluble proteins: Effect of precipitant, temperature and additive. Progress in Crystal Growth and Characterization of Materials 45 (3) : 201-217. ScholarBank@NUS Repository. <a href="https://doi.org/10.1016/S0960-8974(02)80003-1" target="_blank">https://doi.org/10.1016/S0960-8974(02)80003-1</a> 09608974 http://scholarbank.nus.edu.sg/handle/10635/52650 NOT_IN_WOS Scopus |
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Additive Biocrystallization Chymotrypsinogen A Lysozyme Precipitant Temperature |
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Additive Biocrystallization Chymotrypsinogen A Lysozyme Precipitant Temperature Lu, J. Wang, X.-J. Ching, C.-B. Batch crystallization of soluble proteins: Effect of precipitant, temperature and additive |
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10.1016/S0960-8974(02)80003-1 |
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CHEMICAL & ENVIRONMENTAL ENGINEERING |
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CHEMICAL & ENVIRONMENTAL ENGINEERING Lu, J. Wang, X.-J. Ching, C.-B. |
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Article |
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Lu, J. Wang, X.-J. Ching, C.-B. |
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Lu, J. |
title |
Batch crystallization of soluble proteins: Effect of precipitant, temperature and additive |
title_short |
Batch crystallization of soluble proteins: Effect of precipitant, temperature and additive |
title_full |
Batch crystallization of soluble proteins: Effect of precipitant, temperature and additive |
title_fullStr |
Batch crystallization of soluble proteins: Effect of precipitant, temperature and additive |
title_full_unstemmed |
Batch crystallization of soluble proteins: Effect of precipitant, temperature and additive |
title_sort |
batch crystallization of soluble proteins: effect of precipitant, temperature and additive |
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2014 |
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http://scholarbank.nus.edu.sg/handle/10635/52650 |
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