Biochemical characteristics of tea fungus produced during kombucha fermentation
10.1007/s10068-010-0119-6
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2014
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sg-nus-scholar.10635-678422024-11-10T21:41:34Z Biochemical characteristics of tea fungus produced during kombucha fermentation Jayabalan, R. Malini, K. Sathishkumar, M. Swaminathan, K. Yun, S.-E. CIVIL ENGINEERING Cellulosic pellicle Fermentation Kombucha Proximate analysis Tea fungus 10.1007/s10068-010-0119-6 Food Science and Biotechnology 19 3 843-847 2014-06-18T05:31:44Z 2014-06-18T05:31:44Z 2010-06 Others Jayabalan, R., Malini, K., Sathishkumar, M., Swaminathan, K., Yun, S.-E. (2010-06). Biochemical characteristics of tea fungus produced during kombucha fermentation. Food Science and Biotechnology 19 (3) : 843-847. ScholarBank@NUS Repository. https://doi.org/10.1007/s10068-010-0119-6 12267708 http://scholarbank.nus.edu.sg/handle/10635/67842 000279646100039 Scopus |
| institution |
National University of Singapore |
| building |
NUS Library |
| continent |
Asia |
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Singapore Singapore |
| content_provider |
NUS Library |
| collection |
ScholarBank@NUS |
| topic |
Cellulosic pellicle Fermentation Kombucha Proximate analysis Tea fungus |
| spellingShingle |
Cellulosic pellicle Fermentation Kombucha Proximate analysis Tea fungus Jayabalan, R. Malini, K. Sathishkumar, M. Swaminathan, K. Yun, S.-E. Biochemical characteristics of tea fungus produced during kombucha fermentation |
| description |
10.1007/s10068-010-0119-6 |
| author2 |
CIVIL ENGINEERING |
| author_facet |
CIVIL ENGINEERING Jayabalan, R. Malini, K. Sathishkumar, M. Swaminathan, K. Yun, S.-E. |
| format |
Others |
| author |
Jayabalan, R. Malini, K. Sathishkumar, M. Swaminathan, K. Yun, S.-E. |
| author_sort |
Jayabalan, R. |
| title |
Biochemical characteristics of tea fungus produced during kombucha fermentation |
| title_short |
Biochemical characteristics of tea fungus produced during kombucha fermentation |
| title_full |
Biochemical characteristics of tea fungus produced during kombucha fermentation |
| title_fullStr |
Biochemical characteristics of tea fungus produced during kombucha fermentation |
| title_full_unstemmed |
Biochemical characteristics of tea fungus produced during kombucha fermentation |
| title_sort |
biochemical characteristics of tea fungus produced during kombucha fermentation |
| publishDate |
2014 |
| url |
http://scholarbank.nus.edu.sg/handle/10635/67842 |
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1821188580570038272 |