Characterization of volatile compounds in selected citrus fruits from Asia - Part II: Peel oil

Journal of Essential Oil Research

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Bibliographic Details
Main Authors:	Dharmawan, J., Kasapis, S., Curran, P.
Other Authors:	CHEMISTRY
Format:	Article
Published:	2014
Subjects:	γ-terpinene Citrus nobilis var. microcarpa Citrus reticulate Citrus sinensis Essential oil composition Limonene Myrcene Rutaceae
Online Access:	http://scholarbank.nus.edu.sg/handle/10635/75727
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Institution:	National University of Singapore

id	sg-nus-scholar.10635-75727
record_format	dspace
spelling	sg-nus-scholar.10635-757272015-01-06T13:53:44Z Characterization of volatile compounds in selected citrus fruits from Asia - Part II: Peel oil Dharmawan, J. Kasapis, S. Curran, P. CHEMISTRY γ-terpinene Citrus nobilis var. microcarpa Citrus reticulate Citrus sinensis Essential oil composition Limonene Myrcene Rutaceae Journal of Essential Oil Research 20 1 21-24 JEORE 2014-06-23T05:33:55Z 2014-06-23T05:33:55Z 2008-01 Article Dharmawan, J.,Kasapis, S.,Curran, P. (2008-01). Characterization of volatile compounds in selected citrus fruits from Asia - Part II: Peel oil. Journal of Essential Oil Research 20 (1) : 21-24. ScholarBank@NUS Repository. 10412905 http://scholarbank.nus.edu.sg/handle/10635/75727 NOT_IN_WOS Scopus
institution	National University of Singapore
building	NUS Library
country	Singapore
collection	ScholarBank@NUS
topic	γ-terpinene Citrus nobilis var. microcarpa Citrus reticulate Citrus sinensis Essential oil composition Limonene Myrcene Rutaceae
spellingShingle	γ-terpinene Citrus nobilis var. microcarpa Citrus reticulate Citrus sinensis Essential oil composition Limonene Myrcene Rutaceae Dharmawan, J. Kasapis, S. Curran, P. Characterization of volatile compounds in selected citrus fruits from Asia - Part II: Peel oil
description	Journal of Essential Oil Research
author2	CHEMISTRY
author_facet	CHEMISTRY Dharmawan, J. Kasapis, S. Curran, P.
format	Article
author	Dharmawan, J. Kasapis, S. Curran, P.
author_sort	Dharmawan, J.
title	Characterization of volatile compounds in selected citrus fruits from Asia - Part II: Peel oil
title_short	Characterization of volatile compounds in selected citrus fruits from Asia - Part II: Peel oil
title_full	Characterization of volatile compounds in selected citrus fruits from Asia - Part II: Peel oil
title_fullStr	Characterization of volatile compounds in selected citrus fruits from Asia - Part II: Peel oil
title_full_unstemmed	Characterization of volatile compounds in selected citrus fruits from Asia - Part II: Peel oil
title_sort	characterization of volatile compounds in selected citrus fruits from asia - part ii: peel oil
publishDate	2014
url	http://scholarbank.nus.edu.sg/handle/10635/75727
_version_	1681088153177292800

Characterization of volatile compounds in selected citrus fruits from Asia - Part II: Peel oil

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