Determination of Flavor Esters in Enzymatically Transformed Coconut Oil

Determination of Flavor Esters in Enzymatically Transformed Coconut Oil

10.1111/j.1745-4514.2012.00660.x

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Bibliographic Details
Main Authors: Sun, J., Chin, J.H., Yu, B., Curran, P., Liu, S.-Q.
Other Authors: CHEMISTRY
Format: Article
Published: 2014
Online Access:http://scholarbank.nus.edu.sg/handle/10635/75893
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Institution: National University of Singapore
Description
Summary:10.1111/j.1745-4514.2012.00660.x

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