Determination of vitamin C and preservatives in beverages by conventional capillary electrophoresis and microchip electrophoresis with capacitively coupled contactless conductivity detection

10.1002/elps.200500437

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Main Authors: Law, W.S., Kubáň, P., Zhao, J.H., Li, S.F.Y., Hauser, P.C.
Other Authors: CHEMISTRY
Format: Article
Published: 2014
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Online Access:http://scholarbank.nus.edu.sg/handle/10635/75913
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spelling sg-nus-scholar.10635-759132024-11-14T03:13:09Z Determination of vitamin C and preservatives in beverages by conventional capillary electrophoresis and microchip electrophoresis with capacitively coupled contactless conductivity detection Law, W.S. Kubáň, P. Zhao, J.H. Li, S.F.Y. Hauser, P.C. CHEMISTRY Capacitively coupled contactless conductivity detection Conventional capillary electrophoresis Food preservatives Microchip electrophoresis 10.1002/elps.200500437 Electrophoresis 26 24 4648-4655 ELCTD 2014-06-23T05:36:11Z 2014-06-23T05:36:11Z 2005-12 Article Law, W.S., Kubáň, P., Zhao, J.H., Li, S.F.Y., Hauser, P.C. (2005-12). Determination of vitamin C and preservatives in beverages by conventional capillary electrophoresis and microchip electrophoresis with capacitively coupled contactless conductivity detection. Electrophoresis 26 (24) : 4648-4655. ScholarBank@NUS Repository. https://doi.org/10.1002/elps.200500437 01730835 http://scholarbank.nus.edu.sg/handle/10635/75913 000234466300009 Scopus
institution National University of Singapore
building NUS Library
continent Asia
country Singapore
Singapore
content_provider NUS Library
collection ScholarBank@NUS
topic Capacitively coupled contactless conductivity detection
Conventional capillary electrophoresis
Food preservatives
Microchip electrophoresis
spellingShingle Capacitively coupled contactless conductivity detection
Conventional capillary electrophoresis
Food preservatives
Microchip electrophoresis
Law, W.S.
Kubáň, P.
Zhao, J.H.
Li, S.F.Y.
Hauser, P.C.
Determination of vitamin C and preservatives in beverages by conventional capillary electrophoresis and microchip electrophoresis with capacitively coupled contactless conductivity detection
description 10.1002/elps.200500437
author2 CHEMISTRY
author_facet CHEMISTRY
Law, W.S.
Kubáň, P.
Zhao, J.H.
Li, S.F.Y.
Hauser, P.C.
format Article
author Law, W.S.
Kubáň, P.
Zhao, J.H.
Li, S.F.Y.
Hauser, P.C.
author_sort Law, W.S.
title Determination of vitamin C and preservatives in beverages by conventional capillary electrophoresis and microchip electrophoresis with capacitively coupled contactless conductivity detection
title_short Determination of vitamin C and preservatives in beverages by conventional capillary electrophoresis and microchip electrophoresis with capacitively coupled contactless conductivity detection
title_full Determination of vitamin C and preservatives in beverages by conventional capillary electrophoresis and microchip electrophoresis with capacitively coupled contactless conductivity detection
title_fullStr Determination of vitamin C and preservatives in beverages by conventional capillary electrophoresis and microchip electrophoresis with capacitively coupled contactless conductivity detection
title_full_unstemmed Determination of vitamin C and preservatives in beverages by conventional capillary electrophoresis and microchip electrophoresis with capacitively coupled contactless conductivity detection
title_sort determination of vitamin c and preservatives in beverages by conventional capillary electrophoresis and microchip electrophoresis with capacitively coupled contactless conductivity detection
publishDate 2014
url http://scholarbank.nus.edu.sg/handle/10635/75913
_version_ 1821183518768627712