Effects of epoxidation on the thermal oxidative stabilities of fatty acid esters derived from palm olein

10.1007/BF02636085

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Main Authors: Gan, L.H., Ooi, K.S., Gan, L.M., Goh, S.H.
Other Authors: CHEMISTRY
Format: Article
Published: 2014
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Online Access:http://scholarbank.nus.edu.sg/handle/10635/76033
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spelling sg-nus-scholar.10635-760332023-10-30T22:15:51Z Effects of epoxidation on the thermal oxidative stabilities of fatty acid esters derived from palm olein Gan, L.H. Ooi, K.S. Gan, L.M. Goh, S.H. CHEMISTRY Epoxidation Fatty acid esters Palm olein Thermal stability 10.1007/BF02636085 JAOCS, Journal of the American Oil Chemists' Society 72 4 439-442 JAOCA 2014-06-23T05:37:44Z 2014-06-23T05:37:44Z 1995-04 Article Gan, L.H., Ooi, K.S., Gan, L.M., Goh, S.H. (1995-04). Effects of epoxidation on the thermal oxidative stabilities of fatty acid esters derived from palm olein. JAOCS, Journal of the American Oil Chemists' Society 72 (4) : 439-442. ScholarBank@NUS Repository. https://doi.org/10.1007/BF02636085 0003021X http://scholarbank.nus.edu.sg/handle/10635/76033 A1995QT72000008 Scopus
institution National University of Singapore
building NUS Library
continent Asia
country Singapore
Singapore
content_provider NUS Library
collection ScholarBank@NUS
topic Epoxidation
Fatty acid esters
Palm olein
Thermal stability
spellingShingle Epoxidation
Fatty acid esters
Palm olein
Thermal stability
Gan, L.H.
Ooi, K.S.
Gan, L.M.
Goh, S.H.
Effects of epoxidation on the thermal oxidative stabilities of fatty acid esters derived from palm olein
description 10.1007/BF02636085
author2 CHEMISTRY
author_facet CHEMISTRY
Gan, L.H.
Ooi, K.S.
Gan, L.M.
Goh, S.H.
format Article
author Gan, L.H.
Ooi, K.S.
Gan, L.M.
Goh, S.H.
author_sort Gan, L.H.
title Effects of epoxidation on the thermal oxidative stabilities of fatty acid esters derived from palm olein
title_short Effects of epoxidation on the thermal oxidative stabilities of fatty acid esters derived from palm olein
title_full Effects of epoxidation on the thermal oxidative stabilities of fatty acid esters derived from palm olein
title_fullStr Effects of epoxidation on the thermal oxidative stabilities of fatty acid esters derived from palm olein
title_full_unstemmed Effects of epoxidation on the thermal oxidative stabilities of fatty acid esters derived from palm olein
title_sort effects of epoxidation on the thermal oxidative stabilities of fatty acid esters derived from palm olein
publishDate 2014
url http://scholarbank.nus.edu.sg/handle/10635/76033
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