Lipase-catalysed ester synthesis in solvent-free oil system: Is it esterification or transesterification?
10.1016/j.foodchem.2013.05.109
Saved in:
Main Authors: | Sun, J., Yu, B., Curran, P., Liu, S.-Q. |
---|---|
Other Authors: | CHEMISTRY |
Format: | Article |
Published: |
2014
|
Subjects: | |
Online Access: | http://scholarbank.nus.edu.sg/handle/10635/76446 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | National University of Singapore |
Similar Items
-
Lipase-catalysed transesterification of coconut oil with fusel alcohols in a solvent-free system
by: Sun, J., et al.
Published: (2014) -
Biocatalytic conversion of coconut oil to natural flavor esters optimized with response surface methodology
by: Sun, J., et al.
Published: (2014) -
Lipase-catalysed synthesis of natural aroma-active 2-phenylethyl esters in coconut cream
by: Tan, H.S.G., et al.
Published: (2014) -
Generation of flavor esters from coconut lipids by lipase-mediated biocatalysis
by: SUN JINGCAN
Published: (2013) -
Pseudo single phase base-catalyst transesterification of palm stearin to biodiesel
by: Chatri Kriengyakul
Published: (2012)