Effect of pretreatment of intact 'Gala' apple with ethanol vapor, heat, or 1-methylcyclopropene on quality and shelf life of fresh-cut slices

Journal of the American Society for Horticultural Science

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Bibliographic Details
Main Authors:	Bai, J., Baldwin, E.A., Soliva Fortuny, R.C., Mattheis, J.P., Stanley, R., Perera, C., Brecht, J.K.
Other Authors:	CHEMISTRY
Format:	Article
Published:	2014
Subjects:	Acidity Aroma volatiles Electronic nose Ethylene Firmness Malus sylvestris (L.) Mill var. domestica (Borkh.) Mansf. Respiration Sensory
Online Access:	http://scholarbank.nus.edu.sg/handle/10635/93655
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Institution:	National University of Singapore

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