Singapore hawker centres: People, places, food
Immerse yourself in the vibrant tapestry of Singapore's culinary heritage as you journey through the pages of this book. From the sizzle of char kway teow to the fragrant aroma of chicken rice, this second edition (2023) of Singapore Hawker Centres: People, Places, Food is an updated version of...
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Main Author: | KONG, Lily |
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Format: | text |
Language: | English |
Published: |
Institutional Knowledge at Singapore Management University
2023
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Subjects: | |
Online Access: | https://ink.library.smu.edu.sg/soss_research/3872 |
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Institution: | Singapore Management University |
Language: | English |
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