Anti-inflammatory effects of compounds from Polygonum odoratum
Polygonum odoratum is an edible plant traditionally used as an antidiabetic, antimicrobial, anti-inflammatory, and antitumor agent in Asia. The aim of the study was to evaluate the anti-inflammatory effect of P. Odoratum and the isolation and characterization of its main fractions. Extracts of the a...
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| Main Authors: | , , , , , |
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| Format: | Journal |
| Published: |
2017
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| Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85019073365&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/42406 |
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| Institution: | Chiang Mai University |