Optimization of conditions to achieve high content of gamma amino butyric acid in germinated black rice, and changes in bioactivities

© 2017, Sociedade Brasileira de Ciencia e Tecnologia de Alimentos, SBCTA. All rights reserved. The present study estimated the optimum germination conditions to achieve high content of Gamma-amino butyric acid (GABA) and other phytochemicals in Thai black rice cultivar Kum Payao (BR). The Box–Behnke...

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Bibliographic Details
Main Authors: Chkaiyavat Chaiyasut, Bhagavathi Sundaram Sivamaruthi, Noppawat Pengkumsri, Manee Saelee, Periyanaina Kesika, Sasithorn Sirilun, Pranom Fukngoen, Korawee Jampatip, Suchanat Khongtan, Sartjin Peerajan
Format: Journal
Published: 2018
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Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85035198254&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/43446
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Institution: Chiang Mai University
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