Reactive blending of poly(l-lactide) and chemically-modified starch grafted with a maleic anhydride-methyl methacrylate copolymer

© 2015 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim. Blends of poly(l-lactide) (PLL) and chemically-modified native cassava starch (CMS) have been prepared by melt mixing and then fabricated into thin films for property testing. The CMS was prepared by copolymerizing maleic anhydride and methyl...

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Bibliographic Details
Main Authors: Ratthaphat Bunkerd, Robert Molloy, Winita Punyodom, Runglawan Somsunan
Format: Journal
Published: 2018
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Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84940118730&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/44497
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Institution: Chiang Mai University