Carbohydrate contents and some growth of Curcuma alismatifolia in response to low night temperature treatment
Decreasing of the night temperature in greenhouse during off-season production is a factor leading to the reduction of growth and flower quality in Curcuma alismatifolia. The effect of low night temperature on carbohydrate contents and some growth parameters in this plant was thus determined. Plants...
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| Main Authors: | , |
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| Format: | Book Series |
| Published: |
2018
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| Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84899498291&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/45109 |
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| Institution: | Chiang Mai University |