Strategies to decolorize high concentrations of methyl orange using growing cells of lactobacillus casei TISTR 1500
Batch, fed-batch, and continuous fermentation was used in the processing of methyl orange decolorization using growing cells of Lactobacillus casei TISTR 1500. This report presents the optimal conditions for methyl orange decolorization by the strain TISTR 1500 in modified MRS via a central composit...
محفوظ في:
المؤلفون الرئيسيون: | Nidtaya Tantiwa, Phisit Seesuriyachan, Ampin Kuntiya |
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التنسيق: | دورية |
منشور في: |
2018
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الوصول للمادة أونلاين: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84886661737&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/47511 |
الوسوم: |
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مواد مشابهة
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Strategies to decolorize high concentrations of methyl orange using growing cells of lactobacillus casei TISTR 1500
بواسطة: Nidtaya Tantiwa, وآخرون
منشور في: (2018) -
Strategies to decolorize high concentrations of methyl orange using growing cells of lactobacillus casei TISTR 1500
بواسطة: Tantiwa N., وآخرون
منشور في: (2014) -
Comparative study on methyl orange removal by growing cells and washed cell suspensions of Lactobacillus casei TISTR 1500
بواسطة: Phisit Seesuriyachan, وآخرون
منشور في: (2018) -
Comparative study on methyl orange removal by growing cells and washed cell suspensions of Lactobacillus casei TISTR 1500
بواسطة: Phisit Seesuriyachan, وآخرون
منشور في: (2018) -
Nutritional requirements for methyl orange decolourisation by freely suspended cells and growing cells of Lactobacillus casei TISTR 1500
بواسطة: Phisit Seesuriyachan, وآخرون
منشور في: (2018)