Potentials of Thai tropical edible flowers as fresh cut salad mix
© 2018 International Society for Horticultural Science. All rights reserved. Antioxidant capacities and total phenolic content of five common Thai edible flowers that have potential as ingredients in salad mix, namely marigold (Tagetes erecta L.), paper flower (Bougainvillea hybrid), ixora (Ixora ch...
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| Main Authors: | , , , |
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| Format: | Book Series |
| Published: |
2018
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| Subjects: | |
| Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85046936070&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/48678 |
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| Institution: | Chiang Mai University |