Antioxidant activity of some seaweed from the Gulf of Thailand
Four species of seaweed, Sargassum binderi Sonder, Amphiroa sp., Turbinaria conoides (J. Agardh) Küzting and Halimeda macroloba Decaisne, were collected from the Gulf of Thailand. Seaweeds were extracted with water or ethanol and examined for phenolic compounds and antioxidant activities by measurin...
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th-cmuir.6653943832-496242018-09-04T04:04:41Z Antioxidant activity of some seaweed from the Gulf of Thailand Walailuck Boonchum Yuwadee Peerapornpisal Duangta Kanjanapothi Jeereporn Pekkoh Chayakorn Pumas Utan Jamjai Doungporn Amornlerdpison Thidarat Noiraksar Panmuk Vacharapiyasophon Agricultural and Biological Sciences Four species of seaweed, Sargassum binderi Sonder, Amphiroa sp., Turbinaria conoides (J. Agardh) Küzting and Halimeda macroloba Decaisne, were collected from the Gulf of Thailand. Seaweeds were extracted with water or ethanol and examined for phenolic compounds and antioxidant activities by measuring the scavenging activity of both ABTS and DPPH radicals. In general, the aqueous extracts (AE) showed higher antioxidant activities and phenolic contents than ethanolic extracts (EE). Therefore, AE were chosen for three additional assays: superoxide anion scavenging assay, anti-lipid peroxidation in liver homogenate and reducing power. T. conoides extract showed the highest antioxidation activity in all assays. Therefore, the dried T. conoides had a potential to antioxidative agent in nutraceutical products. © 2011 Friends Science Publishers. 2018-09-04T04:04:41Z 2018-09-04T04:04:41Z 2011-02-28 Journal 18149596 15608530 2-s2.0-79951934131 https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=79951934131&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/49624 |
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Agricultural and Biological Sciences |
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Agricultural and Biological Sciences Walailuck Boonchum Yuwadee Peerapornpisal Duangta Kanjanapothi Jeereporn Pekkoh Chayakorn Pumas Utan Jamjai Doungporn Amornlerdpison Thidarat Noiraksar Panmuk Vacharapiyasophon Antioxidant activity of some seaweed from the Gulf of Thailand |
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Four species of seaweed, Sargassum binderi Sonder, Amphiroa sp., Turbinaria conoides (J. Agardh) Küzting and Halimeda macroloba Decaisne, were collected from the Gulf of Thailand. Seaweeds were extracted with water or ethanol and examined for phenolic compounds and antioxidant activities by measuring the scavenging activity of both ABTS and DPPH radicals. In general, the aqueous extracts (AE) showed higher antioxidant activities and phenolic contents than ethanolic extracts (EE). Therefore, AE were chosen for three additional assays: superoxide anion scavenging assay, anti-lipid peroxidation in liver homogenate and reducing power. T. conoides extract showed the highest antioxidation activity in all assays. Therefore, the dried T. conoides had a potential to antioxidative agent in nutraceutical products. © 2011 Friends Science Publishers. |
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Journal |
author |
Walailuck Boonchum Yuwadee Peerapornpisal Duangta Kanjanapothi Jeereporn Pekkoh Chayakorn Pumas Utan Jamjai Doungporn Amornlerdpison Thidarat Noiraksar Panmuk Vacharapiyasophon |
author_facet |
Walailuck Boonchum Yuwadee Peerapornpisal Duangta Kanjanapothi Jeereporn Pekkoh Chayakorn Pumas Utan Jamjai Doungporn Amornlerdpison Thidarat Noiraksar Panmuk Vacharapiyasophon |
author_sort |
Walailuck Boonchum |
title |
Antioxidant activity of some seaweed from the Gulf of Thailand |
title_short |
Antioxidant activity of some seaweed from the Gulf of Thailand |
title_full |
Antioxidant activity of some seaweed from the Gulf of Thailand |
title_fullStr |
Antioxidant activity of some seaweed from the Gulf of Thailand |
title_full_unstemmed |
Antioxidant activity of some seaweed from the Gulf of Thailand |
title_sort |
antioxidant activity of some seaweed from the gulf of thailand |
publishDate |
2018 |
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https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=79951934131&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/49624 |
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1681423443551059968 |