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Influence of harvest maturity on quality and shelf-life of litchi fruit (Litchi chinensis Sonn.)

The impact of picking maturity on eating quality and shelf-life of cold-stored litchi fruit was evaluated for the Thai cultivars 'Hong Huey' and 'Chacapat'. Pericarp colour at harvest was specified by a litchi maturity index (LMI) and subsequent pericarp browning by a postharvest...

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Main Authors: Mareike Reichel, Reinhold Carle, Pittaya Sruamsiri, Sybille Neidhart
格式: 雜誌
出版: 2018
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在線閱讀:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=77954815661&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/50439
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