Phenolic content and antioxidant activities in red unpolished Thai rice prevents oxidative stress in rats
Radicals cause cellular damage and eventually progress to chronic diseases. Phenolic compounds play a crucial role in radicals scavenging. In this study, we investigated total anti-oxidant activities, total phenolic content and profiles in color strains of unpolished Thai rice. The level of malondia...
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格式: | 雜誌 |
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2018
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在線閱讀: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=77953407281&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/50478 |
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