Improved antioxidant activity of BKOS Thai jasmine rice

Thai jasmine rice (Oryza sativa L. cv. KDML105) is highly valued due to its subtle aroma, robust seed characteristics and high nutritional quality. Low-energy ion-beam bombardment was chosen to improve the quality of jasmine rice by mutation induction. One mutated variety, named BKOS, was found to e...

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Main Authors: N. Semsang, R. Kawaree, R. W. Cutler, R. Chundet, L. D. Yu, S. Anuntalabhochai
格式: 雜誌
出版: 2018
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在線閱讀:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84862238957&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/51282
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機構: Chiang Mai University