Survivability and metabolic activity of Lactobacillus casei 01 incorporating lychee juice plus inulin under simulated gastrointestinal environment

A study of survivability of Lactobacillus casei 01 in simulated gastrointestinal environment under three treatment conditions i.e. L. casei 01 plus lychee juice, L. casei 01 plus lychee juice plus 3% inulin and L. casei 01 plus lychee juice plus 5% inulin was investigated, while the control, L. case...

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Bibliographic Details
Main Authors: N. Kingwatee, A. Apichartsrangkoon, P. Chaikham, T. Pankasemsuk, V. Changrue
Format: Journal
Published: 2018
Subjects:
Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84894070308&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/53087
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Institution: Chiang Mai University
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