The study of antioxidant enzymes and immune-related genes expression in common carp (Cyprinus carpio) fingerlings fed different prebiotics

• Main Authors: Seyed Hossein Hoseinifar, Alireza Ahmadi, Mohsen Khalili, Mojtaba Raeisi, Hien Van Doan, Christopher Marlowe Caipang
• Format: Journal
• Published: 2018
• Subjects: Agricultural and Biological Sciences
• Online Access: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85018242303&origin=inward; http://cmuir.cmu.ac.th/jspui/handle/6653943832/56425
• Institution: Chiang Mai University

© 2017 John Wiley & Sons Ltd The aim of the present study was to study the effects of different prebiotics (galacto-, fructooligosaccharide and inulin) on immune response and oxidative stress of common carp (Cyprinus carpio) fingerlings at the molecular level. A total number of 240 fish (13.85...