Factors affecting migration of vanillin from chitosan/methyl cellulose films

• Main Authors: Sangsuwan J., Rattanapanone N., Auras R.A., Harte B.R., Rachtanapun P.
• Format: Article
• Language: English
• Published: 2014
• Online Access: http://www.scopus.com/inward/record.url?eid=2-s2.0-69749111030&partnerID=40&md5=bcab306e81a907889fa6906b3806d5c1; http://cmuir.cmu.ac.th/handle/6653943832/598
• Institution: Chiang Mai University

The diffusion kinetics and factors affecting the migration of vanillin from chitosan/methyl cellulose (Chi/MC) films into water, cantaloupe juice (CJ), pineapple juice (PJ), and citrate buffer adjusted to pH values of 3.5, 5, and 6.5 were studied. Vanillin was incorporated into the Chi/MC films to p...