Carcass and meat characteristics of male chickens between Thai indigenous compared with improved layer breeds and their crossbred
The study of carcass and meat quality of four male genotypes namely: Thai native (TH), crossbred (Thai native x Barred Plymouth Rock; THB), Barred Plymouth Rock (BPR) and Shanghai (SH) chickens was conducted. Three hundred and twenty birds receiving from four equal groups were allotted in Completely...
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| Main Authors: | , , |
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| Format: | Journal |
| Published: |
2018
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| Subjects: | |
| Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=46849109724&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/60064 |
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| Institution: | Chiang Mai University |
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