L-sorbose production by acidotolerant acetic acid bacteria isolated from Thailand sources

L-sorbose production by acidotolerant acetic acid bacteria isolated from Thailand sources

One hundred and twenty four isolates of acidotolerant acetic acid bacteria, isolated from various kinds of fruits and flowers collected in Chiang Mai, Thailand by an enrichmentculture approach were screened for their ability to produce rare ketose sugars. It was found that only 40 isolates (∼32%) co...

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Bibliographic Details
Main Authors: Watcharee Hanmoungjai, Ekachai Chukeatirote, Yuzo Yamada, Verasak Sahachaisaree, Pipob Lumyong, Goro Takata, Ken Izumori, Saisamorn Lumyong
Format: Journal
Published: 2018
Subjects:
Biochemistry, Genetics and Molecular Biology
Chemistry
Materials Science
Mathematics
Physics and Astronomy
Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=67650323952&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/60174
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Institution: Chiang Mai University

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https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=67650323952&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/60174

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